Flying Goose Sriracha Yuzu | 455 ml | V GF 🌶️
Flying Goose Sriracha Yuzu | 455 ml | V GF 🌶️
Flying Goose Sriracha Yuzu: A Spicy Sauce Infused with Citrus and Floral Notes. Thai Chilies Bring Intense Heat, Harmonized with Vibrant Yuzu Juice and Orange Peel.
Elevate your culinary creations with Flying Goose Sriracha Yuzu, a tantalizing fusion of fiery Thai chilies and zesty Japanese yuzu. Crafted with precision, this hot sauce boasts a perfect balance of heat and citrusy flavour, sure to tantalize your taste buds and elevate any dish.
Made with high-quality ingredients, including chilli, liquid sugar, garlic, yuzu orange peel, lime concentrate, and yuzu juice, this sauce delivers a burst of bold, complex flavours with every drop. The intense citrusy notes of yuzu, reminiscent of a wild mandarin crossed with a lemon, add a unique twist to traditional Sriracha.
Whether you're grilling BBQ prawns, assembling a flavourful Vietnamese banh mi, or whipping up a quick batch of fried rice, Flying Goose Sriracha Yuzu is the perfect condiment to take your dishes to the next level. Drizzle it over your favourite seafood, mix it with mayonnaise for a zesty crab dip, or add a splash to your Bloody Mary for an extra kick.
With its high chilli content and fresh ingredients sourced from Thailand, Flying Goose Sriracha Yuzu has earned a cult following among food enthusiasts worldwide. Each bottle is carefully crafted to deliver maximum flavour and heat, making it a must-have addition to any kitchen pantry.
Experience the bold, citrusy flavours of Flying Goose Sriracha Yuzu and unlock a world of culinary possibilities. Whether you're a seasoned chef or a home cook looking to spice up your meals, this versatile hot sauce is sure to impress. So why wait? Add Flying Goose Sriracha Yuzu to your shopping cart today and elevate your dishes to new heights of flavour and excitement.
Ingredients: Chilli 61%, liquid sugar, salt, garlic, water, yuzu orange peel 2%, lime concentrate, yuzu juice 0.3%, stabiliser: E415, acidity regulator: E260, preservative: E202.