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Kewpie Mayonnaise – Japanese-Style Umami-Rich Mayo (500g)
Elevate your dishes with Kewpie Mayonnaise, Japan’s most iconic and award-winning mayo, beloved by chefs and home cooks worldwide. Crafted with rich egg yolks, premium vinegar, and a perfectly balanced umami flavor, Kewpie’s signature smooth, creamy texture transforms everyday meals into gourmet experiences.
Unlike ordinary mayonnaise, Kewpie Mayo delivers a deeper, more velvety taste that enhances everything from Okonomiyaki, sushi, and takoyaki to burgers, sandwiches, and crispy fries. Its versatile, umami-rich profile makes it a must-have for both Japanese cuisine and modern fusion cooking.
Key Features:
✅ Authentic Japanese Mayo: The original and most beloved Kewpie Mayonnaise from Japan ✅ Made with Egg Yolks: A richer, creamier texture than regular mayo ✅ Perfect Umami Balance: A unique blend of egg yolks, vinegar, and tangy sweetness ✅ Versatile Use: Ideal for Okonomiyaki, sushi, fries, salads, sandwiches, and gourmet dishes ✅ 500g Squeeze Bottle: Convenient no-mess application for home and professional kitchens
Perfect for:
Food enthusiasts, home chefs, and anyone looking to enhance their dishes with Japan’s favorite mayo—creamy, tangy, and irresistibly delicious.
Why Choose Kewpie Over Other Mayos?
Most Recognized Japanese Mayo Worldwide – The #1 choice of top chefs and home cooks
Richer, Creamier & More Umami-Packed – Unlike regular mayo, Kewpie uses egg yolks, not whole eggs
More Versatile Than Any Other Mayo – Enhances both Asian & Western dishes effortlessly
Trusted for Over 100 Years – Kewpie has set the gold standard in mayonnaise since 1925
Pro Tip: Try drizzling it over ramen, poke bowls, or avocado toast for an instant gourmet upgrade!
