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Hakubaku Organic Udon Noodles are a wholesome and delicious choice for any meal. Made from premium organic wheat flour, these thick, chewy noodles are low in fat and packed with flavour.
Key Features:
Organic: Made with certified organic wheat flour
Low Fat: A healthier noodle option
Versatile: Perfect for soups, stir-fries, and more
Experience the authentic taste of Japan with Hakubaku Organic Udon Noodles.
Hakubaku, organic udon noodles, udon noodles, Japanese noodles, organic food, healthy food, low-fat, Asian cuisine
