La Molisana Pasta - The Butterfly Pasta

Introducing Farfalle Rigate No.66 from La Molisana Pasta in Italy, upgraded and restyled to be more visually appealing and appetizing. Its smaller size makes it perfect for the plate, and its textured surface with a bronze die and ridges on one side helps it hold more sauce. Try it now and make these Farfalle your go-to pasta!

Cooking time: 10 mins